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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
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2006
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39
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2
Volume:
39
Issue:
2
1. Effect of Dietary Fat and Genistein on Lipid Metabolism and Antioxidant Activity in Hyperlipidemic Male Rats induced High Fat Diet.
Page:100—108
2. Relation of Mineral Nutrition Status and Climacteric Symptoms in Pre- and Postmenopausal Women.
Page:121—132
3. Plasma Choline Concentration of Some Korean Young Adults and Correlation with Dietary Choline Intake.
Page:115—120
4. The Effects of Erect Bipedal Stance Exercise on Bone Formation and Resorption in Rats.
Page:109—114
5. Antioxidant Effects and Improvement of Lipid Metabolism of Mulberry fruit, Mulberry Leaves and Silkworm Powder with Different Mixing Ratios in Streptozotocin-Induced Diabetic Rats.
Page:91—99
6. A study on the Determinants Affecting Consumer's Perception on Consumer-Brand Relationship Quality in the Fast Food Restaurant.
Page:201—211
7. Dietitian's Job Satisfaction and Perception of Foodservice Quality in Elementary Schools.
Page:192—200
8. Nutritional Status and Related Factors of Residents Aged Over 50 in Longevity Areas: II. Effect of Dietary Factors on Bone Ultrasound Measurements in Aged Men.
Page:171—183
9. Evaluation of Diet Quality according to Nutrient Intake between Highly Educated, Married, Unemployed and Employed Women.
Page:160—170
10. An Assessment on the Dietary Attitudes, Stress Level and Nutrient Intakes by Food Record of Food and Nutrition Major Female University Students.
Page:145—159
11. A Study of the Nutritional Status and its Related Factors in the Elderly Hemodialysis Patients.
Page:133—144
12. Children's Unbalanced Diet and Parents' Attitudes.
Page:184—191