Article List

WPRIM Management System> DCMS> The Korean Journal of Nutrition> 2005> 38> 2

Volume: 38 Issue: 2

1. The Study of Self-Evaluated Employee Satisfaction Comparing Contract Foodservice and Independent Foodservice.	Page:173—179
2. An Association between Milk Consumption and Serum Lipid Profiles of Postmenopausal Women in Korea.	Page:144—150
3. Effect of the ERP Quality on the Performance and Causal-Effect Analysis between Outcome Variables in the Contract Foodservice Management Company.	Page:180—189
4. Analysis of Dietary Informations in Newspapers and Magazine for Children (2002).	Page:161—172
5. A Comparative Study of Dietary Mineral Intake Status and Serum Mineral Concentrations of Postmenopausal Vegetarian Women with those of the Omnivores.	Page:151—160
6. Analysis of Dietary Risk Factors of the Colorectal Cancer Patients in Daegu.Kyungpook Area, Korea(I) : A Study on Lifestyle and Eating Behaviors of the Colorectal Cancer Patients.	Page:125—143
7. Effect of Agrimonia Pilosa Ledeb. Extract on the Growth of Food-Borne Pathogens.	Page:112—116
8. The Effect of Sport Drink Ingestion on the Physical Fatigue Level and Heart Rate during Prolonged Exposure in Hot Ambient Temperature in Professional Golfers.	Page:117—124
9. Effects of Epigallocatechin Gallate on Adhesion, Invasion and Matrix Metalloproteinase Activity in MDA-MB-231 Human Breast Cancer Cells.	Page:104—111
10. Effects of Soy Isoflavone Intake on Nitrite Content and Antioxidant Enzyme Activities in Male Rats Fed High-Fat Diet.	Page:89—95
11. Effects of Hyperhomocysteinemia on the Immunohistochemical Reactivity for Vimentin in the Retinal Glial Cell.	Page:96—103