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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
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2004
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37
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3
Volume:
37
Issue:
3
1. Nutrient and Food Intake of Koreans by the Economic Status and Meal Pattern Using 1998 Korean National Health Examination Nutrition Survey.
Page:236—250
2. Evaluation of Functional Ability and Nutritional Risk according to Self-Rated Health (SRH) of the Elderly in Seoul and Kyunggi-do.
Page:223—235
3. Sociodemographic Factors Associated with Nutrients Intake of Elderly in Korea.
Page:210—222
4. Analyses on the Factors Associated with Dietary Behavior Regarding Colon Cancer Risk.
Page:202—209
5. Hair Zinc and Lead : Relationship to Nutrient Intake and Height and Body Weight in Korean Preschool Children.
Page:193—201
6. Effect of CLA (Conjugated Linoleic Acid) on the Anti-Atherosclerotic Factors in Human Hepatoma HepG2 Cells.
Page:182—192
7. Effects of Pine Needle Butanol Fraction on Acetylcholine (ACh) and Its Related Enzymes in Brain of Rats.
Page:176—181
8. Effects of Acorn Supplementation on Lipid Profiles and Antioxidant Enzyme Activities in High Fat Diet-Induced Obese Rats.
Page:169—175