WPRIM Management System> DCMS> The Korean Journal of Nutrition> 2003> 36> 7

Volume: 36 Issue: 7

1. The Effects of Soy Milk Supplement on Isoflavone Concentration of Breast Milk, Plasma and Urine from Breast Feeding Woman. Page:736—742
2. Effects of Iron Supplementation on Iron Status and Immunity Status of Elite Female Soccer Players. Page:729—735
3. Effects of Short-Term Supplementation of Carnitine on Plasma and Urinary Carnitine and Plasma Lipid Levels of Healthy Male Adults. Page:720—728
4. Association of Obesity with Television Watching and Physical Activity in Adult Female. Page:769—776
5. Effects of Dietary Supplementation of Taurine, Carnitine or Glutamine on Endurance Exercise Performance and Fatigue Parameters in Athletes. Page:711—719
6. Effect of Dried Powders of Chamomile, Sage, and Green Tea on Antioxidative Capacity in 15-Month-Old Rats. Page:699—710
7. Analyses on the Factors Related to Stages of Dietary Behavioral Changes among Child Bearing Aged Women. Page:759—768
8. Effects of Nutrition Education on Nutritional Status of Hemodialysis Patients. Page:749—758
9. Vitamin A Intake of Exclusively Breast-Fed Infants in Cheongju and Anseong areas. Page:743—748
10. Effect of Vitamin E on Cadmium Accumulation and Excretion in Chronic Cadmium Poisoned Rats. Page:691—698
11. Effects of beta-Carotene Supplementation on Lipid Peroxide Levels and Antioxidative Enzyme Activities in Diabetic Rats. Page:675—683
12. A Study on the Calcium Bioavailability of Eggshell Powder in the Growing Rats. Page:684—690
13. The Effect of Isoflavone and/or Grape Seed Oil Supplementation on Blood Lipid Profiles and Bone Strength in Ovariectomized Female Rats. Page:667—674
14. Effect of Dietary CLA Isomers on Apoptosis and Cell Proliferation in Colonic Mucosa of DMH-Treated Rats. Page:661—666