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WPRIM Management System>
DCMS
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Chinese Journal of Biotechnology
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2011
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27
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1
Volume:
27
Issue:
1
1. Distribution and force spectroscopy of CD20 antigen-antibody binding on the B cell surface.
Page:131—136
2. Analysis of porcine preadipocytes differentiation by atomic force microscope.
Page:124—130
3. Expression of porcine interleukin-18 in baculovirus/insect cells.
Page:118—123
4. Construction of yeast Pichia pastoris to produce Man5GlcNAc2 mammalian mannose-type glycoprotein.
Page:108—117
5. Boosting with HBV subunit particle vaccine enhance immune response of novel DNA vaccine consisting of S-PreS1 fusion gene in mice.
Page:95—100
6. Effect of adenovirus-mediated ING4 and IL-24 co-expression on chemosensitivity to human lung adenocarcinoma in vitro and in vivo.
Page:85—94
7. Molecular characterizations of two dehydroascorbate reductases from Selaginella moellendorffii.
Page:76—84
8. Effects of phytohormones on plant regeneration and production of flavonoids in transgenic Saussurea involucrata hairy roots.
Page:69—75
9. Cloning and sequence analysis of a new cathepsin L-like cysteine proteinase gene from Ditylenchus destructor.
Page:60—68
10. Mechanism of Cr(VI) biosorption by flocculating yeast.
Page:52—59
11. Diversity analysis of archaeal and fungal communities in adjacent cucumber root soil samples in greenhouse by small-subunit rRNA gene cloning.
Page:41—51
12. Elimination of succinate and acetate synthesis in recombinant Escherichia coli for D-lactate production.
Page:31—40
13. Prokaryotic expression, purification and preparation of polyclonal antibody for wheat grain peroxidase WP1 gene.
Page:26—30
14. Role of estrogen-related receptor alpha in adipocyes lipolysis.
Page:18—25
15. Effects of physical environments on nucleation of protein crystals: a review.
Page:9—17
16. Effect of sequential biocatalyst addition on Anammox process.
Page:1—8
17. Expression profiling of genes involved in Taxuyunnanine C biosynthesis in cell suspension cultures of Taxus chinensis by repeated elicitation with a newly synthesized jasmonate and sucrose feeding.
Page:101—107
