WPRIM Management System> DCMS> Acta Nutrimenta Sinica> 2004> 0> 05

Volume: 0 Issue: 05

1. EFFECT OF GRAPE PROCYANIDIN ON PLASMA GMP140 AND TXB_2 IN RATS FED WITH HIGH FAT DIET Page:—
2. Analysis of Linolenic Acid and Linoleic Acid in Staphylea bumalda DC Seed Oil Page:—
3. Effects of Walnut Oils Antioxidation Function on Liver and Brain of Mice Page:—
4. Effects of Lycopene on Tumor Growth and Immune Function in Mice Page:—
5. Analysis and Evaluation of the Nutritional Components of Muscle and Skin of Hoplobatrachus rugulosa Page:—
6. STUDY OF LUMIFLAVIN FLUORESCENCE METHOD FOR DETERMINATION OF RIBOFLAVIN IN URINE Page:—
7. EFFECT OF PHOTOSENSITIVE BACTERIA ON SERUM LIPIDS AND ANTIOXIDANT CAPACITY IN HYPERLIPIDEMIC RABBITS Page:—
8. ANALYSIS OF THE NUTRITIONAL COMPOSITION OF SIX KINDS OF COLD-WATER FISHES Page:—
9. STUDIES ON SIX MINERAL ELEMENT CONTENTS OF RICE BRAN AND MILLED RICE FROM THREE COLOR RICE CULTIVARS Page:—
10. THE ANTIOXIDANTS AND ANTILIPEMIC EFFECTS OF FLAVONO IDS EXTRACTED FROM POMELO (CITRUS GRANDIS L OSBECK)PEEL Page:—
11. FRACTIONATION OF POLYSACCHARIDBS FROM CURCUMA ZEDOARIA ROSC AND ITS BIOACTIVITIES Page:—
12. THE PRELIMINARY STUDY ON THE MECHANISM OF MALNUTRITION IN PERITONEAL DIALYSIS PATIENTS Page:—
13. EFFECTS OF GESTATIONAL TOBACOO AND ALCOHOL EXPOSURE ON STATURE AND NEURAL DEVELOPMENT OF OFFSPRING IN MICE Page:—
14. STUDIES ON SUPPLEMENTATION WITH NUTRIENTS-COMPOUND TO IMPROVE COGNITIVE FUNCTION Page:—
15. EFFECT OF 1, 3-DIAGYLGLYCEROL ON OBESITY AND BLOOD LIPID Page:—
16. Protection of Lycopene on Acute Damage of Liver and Kidney Induced by Carbon Tetrachloride in Rats Page:—
17. Animal Test on Anti-Fatigue Function of Red Kojic Extract in Mice Page:—
18. Survey on Vitamin K Status of Aged People Page:—
19. EFFECT OF SULFORAPHANE ON PROLIFERATION, CELL CYCLE AND APOPTOSIS OF BREAST CANCER CELL LINES AND ITS MECHANISM Page:—
20. EFFECT OF BLACK CURRANT ON PROLIFERATION AND APOPTOSIS OF HUMAN ESOPHAGEAL CANCER CELL LINE IN VITRO Page:—
21. EFFECT OF SOYBEAN ISOFLAVONE ON PROLIFERATION AND EXPRESSION OF HIF-1? IN GASTRIC CANCER CELL SGC-7901 DURING HYPOXIA Page:—
22. THE IMMUNOLOGIC PROTECTION OF SELENIUM ON GASTRIC MUCOSAL LESIONS OF MICE INFECTED BY HELICOBACTER PYLORI Page:—
23. STUDY OF THE COMBINED PREVENTIVE EFFECT OF FOLIC ACID AND VITAMIN B_(12) ON THE DEVELOPMENTAL TOXICITY OF ALCOHOL Page:—
24. THE DYNAMIC CHANGES OF PLASMA AND ERYTHROCYTE RIBOFLAVIN AND ITS DERIVATIVES CONCENTRATIONS IN RIBOFLAVIN DEFICIENT RATS Page:—
25. STUDY ON THE PROTECTIVE EFFECT OF ENTERAL NUTRITION WITH SALVIA MILTIORRHIZA AGAINST MULTIPLE ORGANS INJURIES IN RABBITS Page:—
26. STUDY ON THE CORRELATION BETWEEN SERUM LEPTIN AND LIPIDS LEVELS AND BREAST CANCER Page:—
27. EFFECTS OF COMBINED ANTIOXIDANTS ON THE EXPRESSION OF CRP AND IL-6 IN TYPE 2 DIABETIC PATIENTS Page:—
28. THE NUTRITIONAL STATUS OF CHINESE ELITE ATHLETES Page:—
29. THE CONTENTS OF RESISTANT STARCH IN FOODS AND EFFECT OF VARIOUS PROCESSING FASHIONS Page:—
30. THE DRINKING PRACTICE OF PEOPLE IN CHINA Page:—
31. THE STATUS AND TREND FOR DIETARY PATTERN OF ENERGY, PROTEIN AND FAT IN CHINESE RESIDENTS Page:—
32. THE IMPLEMENTATION OF NUTRITION LABELING OF FOODS——THE CHALLENGE TO NUTRITION THEORY AND PRACTICE Page:—
33. Investigation on the Inhibitory Effect of Several Phytochemicals on Proliferation of Human Colon Cancer Cell Lines in Vitro Page:—
34. Study on the Anti-tumor Effects of Vegetable and Fruit Ferment Liquid on Inoculated Sarcoma_(180) Model in Mice Page:—
35. Study on the Hypolipidemic Effect of Selenium Enriched Ampelopsis grossedentata in Enshi Page:—
36. Comparison of the Preventive Effects of Two Species of Holothurian on Experimental Hyperlipidemia Rats Page:—
37. Determination of Homocysteine in Plasma by High Performance Liquid Chromatography Page:—
38. STUDIES ON THE ELIMINATING EFFECT OF RECOMBINANT ?-GALACTOSIDASE ON FLATUS INDUCED BY SOYBEAN OLIGOSACCHARIDES IN MICE Page:—
39. EFFECT OF OAT ?-GLUCAN ON COLON FLORA AND ITS FUNCTION IN MICE Page:—
40. STUDY ON THE EFFECT OF IODINE EXCESS ON CATHEPSINS IN RAT THYROID CELLS Page:—
41. EFFECTS OF SELENIUM-ENRICHED PROBIOTICS ON IMMUNITY AND ANTIOXIDATION FUNCTION IN MICE Page:—
42. EFFECTS OF GRAPE JUICE ON PROLIFERATION AND APOPTOSIS OF HUMAN PROSTATE CARCINOMA PC-3 CELLS Page:—
43. THE DIFFERENTIAL SCREENING OF SERUM PROTEINS IN DIET-INDUCED OBESE AND OBESE-RESISTANT RATS Page:—
44. PREVENTION AND TREATMENT OF PHOTOSYNTHETIC BACTERIA ON ATHEROSCLEROSIS IN EXPERIMENTAL HYPERLIPIDEMIC RABBITS Page:—
45. EFFECTS OF AMORPHOPHALLUS KONJAC REFINED POWDER AND GINKGO BILOBA FLAVONIDS ON ANTIOXIDATION AND ANTIOBESITY IN RATS Page:—
46. THE ANTIHYPERGLYCEMIC EFFECTS OF POLYSACCHARIDE FROM MOMORDICA CHARANTIA IN STZ-INDUCED DIABETIC MICE Page:—
47. ASSAY OF TYPE I IODOTHYRONINE DEIODINASE ACTIVITY AND mRNA EXPRESSION IN THYROID IN RATS OF DIFFERENT IODINE NUTRITION STATUS Page:—
48. ANTI-INFLAMMATORY EFFECTS OF IMMUNE MILK Page:—
49. EFFECTS OF EARLY DIETARY COMPOSITIONS ON THYROXINE AND CARNITINE PALMITYL TRANSFERASE-ⅠGENE EXPRESSION IN RATS Page:—
50. ANALYSIS OF PHYTOSTEROLS CONTENT IN CEREALS AND LEGUMES Page:—
51. THE PREVENTIVE AND THERAPEUTIC EFFECTS OF SILK FIBROIN ACTIVE PEPTIDES ON ACUTE ALCOHOLISM IN MICE Page:—
52. PROLIFERATION INHIBITION AND APOPTOSIS INDUCTION ON HUMAN HEPATO-CARCINOMA HepG-2 CELLS BY UNDARIA PINNATIFIDA POLYSACCARIDES Page:—
53. Study of Imbalanced Amino Acid Solutions on Nutritional Status in Tumor Bearing Mice Page:—
54. EFFECT OF ELEMENTAL SELENIUM AT NANO SIZE (Nano-Se) WITH LOWER TOXICITY ON THE ANTI-TUMOR EFFECT OF CISPLATIN Page:—
55. STUDY ON THE MECHANISMS OF GENISTEIN AFFECTING THE CHEMOSENSITIVITY OF HUMAN BREAST CANCER CELL LINE MDA-MB-453 TO PACLITAXEL IN VITRO Page:—
56. THE INTERVENTION EFFECT OF SELENIUM ON DECREASE OF CATHEPSIN B,D ACTIVITIES OF THYROID FOLLICULAR EPITHELIAL CELL LINE INDUCED BY IODINE EXCESS Page:—
57. THE IMPACTS OF FOLIC ACID, RIBOFLAVIN AND MTHFR C677T POLYMORPHISM ON HUMAN LYMPHOCYTES GENOMIC STABILITY Page:—
58. Effects of Supercritical Extract of Marigold Flower on Antioxidation in Aged Rats Page:—
59. The Preventive Effect of Taurine on Oxidative Stress in Diabetic Rats Page:—
60. STUDY ON EFFECT OF RESISTANT STARCH ON EXPRESSION OF GENES ASSOCIATED WITH CHOLESTEROL METABOLISM IN RAT LIVER Page:—
61. STUDIES ON THE CRITICAL VALUE OF sTfR FOR ASSESSING IRON OVERLOAD IN CHINESE ADULT MEN Page:—
62. STUDY ON THE EFFECT OF CASEIN HYDROLYSATE ON HYPERTENSIVE RATS Page:—
63. Effect of High-Dose Ascorbic Acid on Antioxidative Action and Cell Functions in Rats Page:—
64. EFFECTS OF SECOISOLARICIRESINOL ON PROLIFERATION OF BREAST CANCER MCF-7 CELLS Page:—
65. META ANALYSIS FOR THE EFFECTS OF SOY ISOFLAVONE INTERVENTION ON BONE DENSITY IN WOMEN Page:—
66. RESEARCH ON THE RELATIONSHIP BETWEEN INSULIN RESISTANCE AND SUSCEPTIBILITY OF OBESITY Page:—
67. Effect of Dietary Fiber in Carrot Residue on Blood Lipid Regulation Page:—
68. The Vitamin K_1 Content of Vegetables from Shenyang Market Page:—
69. HPLC Method for Determination of Four Flavonoids in Rose Henryi Bouleng Page:—
70. Analysis of the Nutritional and Functional Components in Fujian Main Growing Pomelo Varieties Page:—
71. THE ANTI-FATIGUE EFFECT OF BLACK CURRANT EXTRACTS IN MICE Page:—
72. EFFECTS OF NUTRITION AND HEALTH EDUCATION ON INTELLECTUALS UNDER PSYCHOLOGICAL STRESS Page:—
73. EFFECTS OF HIGH FAT DIET ON GENE EXPRESSION PROFILE OF INTESTINE IN C57BL/6 MICE Page:—
74. ANTIOBESITY ROLES OF DIACYLGLYCEROL AND ITS POSSIBLE METABOLIC MECHANISM Page:—
75. THE RESPONSES OF VISUAL FUNCTION TO LUTEIN SUPPLEMENTS IN PEOPLE WITH LONG-TERM DISPLAY LIGHT EXPOSURE Page:—
76. THE ANTI-TUMOR EFFECT OF THE PROTEOGLYCAN FROM ABALONE VISCERA AGAINST H_(22) CELL LINE IN VIVO Page:—
77. STUDY OF REGULATING EFFECTS OF INTERLEUKIN-6 AND PIOGLITAZONE ON URB GENE EXPRESSION Page:—
78. THE PRELIMINARY OBSERVATION OF THE EFFECT OF HIGH PROTEIN DIET ON THE NUTRITIONAL STATUS OF PERITONEAL DIALYSIS PATIENTS Page:—
79. Hypolipidemic and Anti-Oxidative Effect of Seabuckthorn Residue Flavonoids Page:—
80. Effect of the Iron Status of Pregnant Women on Erythrocyte Antioxidative Activity and Membrane Fluidity Page:—
81. Determination of 6 Trace Elements in Skin,Muscles and Skeleton of Chinese Giant Salamander Page:—
82. Preparation and Protective Effects of Exopolysaccharide from Lactococcus Lactis subsp.Lactis on Immunity Damnification in Mice Page:—
83. Effects of Jade Perch Oil Microcapsules on Blood Lipids and Related Indices Page:—
84. EFFECT OF KONJAC POLYSACCHARIDE ON MOTILIN AND SOMATOSTATIN OF GASTROINTESTINAL TISSUE IN MICE Page:—
85. IMPACT OF BOVINE LACTOFERRICIN ON BIOLOGICAL FEATURES IN JURKAT T LEUKEMIA CELLS AND HFL-I CELLS Page:—
86. EFFECTS OF HIGH-FAT DIET ON LIPID METABOLISM IN SR-AⅠ/Ⅱ GENE KNOCK-OUT MICE Page:—
87. EFFECT OF CHLOROGENIC ACID ON GLUCOSE CONSUMPTION IN HepG2 CELLS PRETREATED WITH HIGH INSULIN AND HIGH OLEIC ACID Page:—
88. Analysis and Evaluation of Protein and Fatty Acids in Wild Sepia esculenta Page:—
89. STUDY ON FREE RADICAL SCAVENGING ACTIVITY OF PROTEINASE HYDROLYSATES FROM EGG WHITE Page:—
90. STUDY ON TISSUE-SPECIFICITY OF ? -CAROTENE-15,15’-MONOOXYGENASE IN CHICKEN Page:—

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