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Volume: 9 Issue: 2

1. Fungicidal effect of bacteriocins harvested from Bacillus spp. Page:130—134
2. Traditional method of fish treatment, microbial count and palatability studies on spoiled fish Page:135—139
3. Biosynthesis of P(3HB-co-3HV-co-3HHp) terpolymer by Cupriavidus necator PHB4 transformant harboring the highly active PHA synthase gene of Chromobacterium sp. USM2 Page:140—146
4. Epidemiological analysis of typhoid fever in Kelantan from a retrieved registry Page:147—151
5. Isolation and characterization of pigmented bacteria showing antimicrobial activity from Malaysian marine environment Page:152—160
6. Production of citric acid by Aspergillus niger immobilized in Detarium microcarpum matrix Page:161—165
7. Effect of various media and supplements on laccase activity and its application in dyes decolorization Page:166—175
8. Inhibitory activity of Iranian plant extracts on growth and biofilm formation by Pseudomonas aeruginosa Page:176—183
9. Evaluation of antibacterial effects of catechin and EDTA on planktonic and biofilm cells of Pseudomonas aeruginosa Page:184—188

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