WPRIM Management System> DCMS> Korean Journal of Community Nutrition> 2004> 9> 6

Volume: 9 Issue: 6

1. Recommended Dietary Allowances for Young Children and Food Guideline for Preschool Children in Sweden. Page:742—752
2. Analysis of Customer Expectation and Satisfaction for New Menus in Multi-Chain Family Restaurants. Page:734—741
3. Development of a Theory Based Nutrition Education Program for Childbearing Aged Women in Korea. Page:725—733
4. A Study on Elementary School Dietitian's Status and Recognition of Nutrition Education in Incheon. Page:716—724
5. A Study of Early Child Care Center Teachers' Attitudes for Meal and Snack Guidance between Sweden and Korea. Page:706—715
6. Relationship of the Relative Risks of the Metabolic Syndrome and Dietary Habits of Middle-Aged in Seoul. Page:695—705
7. The Ecological Factors Related to Completion of Weight Reduction Program in the Obese Premenopausal Women. Page:683—694
8. A Survey on Breakfast of Workers in Daegu Area. Page:673—682

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