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WPRIM Management System>
DCMS
>
Korean Journal of Community Nutrition
>
1998
>
3
>
4
Volume:
3
Issue:
4
1. Effects of Maternal Anemia on the Iron Status of the Cord Blood and Pregnancy Outcomes.
Page:565—573
2. Iron Nutritional Status of Female college Students Residing in the Kyungin Area.
Page:556—564
3. The Effect of Parental Socioeconomic Status on the Nutrient Intake of Urban and Rural Adolescents.
Page:542—555
4. Evaluation of Growth between Breast-Fed and Formula-Fed Korean Infants from 1 to 3 Postpartum Months: Compared with the Korean Standard and NCHS Reference.
Page:533—541
5. Development of the Computer-Assisted HACCP System Program and Developing HACCP-Based Evaluation Tools of Sanitation for Institutional Foodservice Operations.
Page:655—667
6. Examination about the Television's Role of Nutrition Education through Content Analysis of Nutrition-related Programs.
Page:642—654
7. Recipe Standardization and Nutrient Analysis of Local Foods of Cheollabuk-do Province(The First Report).
Page:630—641
8. The Dietary Intake and Nutritional Status of Fatty Liver Patients.
Page:622—629
9. Analysis of the Characteristics of an Attendee in an Elderly Nutrition Education Program -Using the Factors of Health Promotion Model.
Page:609—621
10. Nutritional Intake Status of the Elderly Taking Free Congregate Lunch Meals Compared to the Middle-Income Class Elderly.
Page:594—608
11. The Relationship between Chewing Ability and Nutritional Intake Status in the Elderly of Rural Community.
Page:583—593
12. The Effects of Eating Habits and Health-related Lifestyle on Blood Pressure, gamma-GPT, Blood Glucose and HDL-Cholesterol in the Cheon-Ju Area.
Page:574—582