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WPRIM Management System>
DCMS
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Korean Journal of Community Nutrition
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2017
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22
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5
Volume:
22
Issue:
5
1. Nutritional Evaluation of Convenience Meals in Convenience Stores near the Universities.
Page:375—386
2. Relation between Beverage Consumption Pattern and Metabolic Syndrome among Healthy Korean Adults.
Page:441—455
3. Comparison Between Semi-Quantitative Frequency Methods and 7-day Dietary Records Methods in Food and Nutrition Intake Status For Hemodialysis Patients.
Page:426—440
4. Accuracy of Accelerometer for the Prediction of Energy Expenditure and Activity Intensity in Athletic Elementary School Children During Selected Activities.
Page:413—425
5. Current Status of Parents' Monitoring of and Level of Trust in School Lunch Programs.
Page:401—412
6. A Study on Dietary Behavior and Food Preference of Sramanera·Sramanerika Monks in Nationwide Buddhist Monk's Universities.
Page:387—400