Home
|
Help
|
Contact
Sign in
WPRIM Management System>
DCMS
>
Korean Journal of Community Nutrition
>
2016
>
21
>
4
Volume:
21
Issue:
4
1. Metabolic Syndrome Risk by Intake Ratio and Intake Pattern of Proteins in Middle-aged Men Based on the 2012-2013 Korean National Health and Nutrition Examination Survey Data.
Page:366—377
2. Quality of Diet and Nutritional Intake and Mortality Risk among South Korean Adults Based on 12-year Follow-up Data.
Page:354—365
3. Recommended Intake and Dietary Intake of Vitamin A for Koreans by Unit of Retinol Activity Equivalent.
Page:344—353
4. Perception on Optimal Diet, Diet Problems and Factors Related to Optimal Diet Among Young Adult Women Using Focus Group Interviews: Based on Social Cognitive Theory.
Page:332—343
5. The Effects of the Economic Characteristics of Single-person Households on the Food Service Industry.
Page:321—331
6. Sarcopenia and Sarcopenic Obesity and Their Association with Cardiovascular Disease Risk in Postmenopausal Women: Results for the 2008-2011 Korea National Health and Nutrition Examination Survey.
Page:378—385