WPRIM Management System> DCMS> Korean Journal of Community Nutrition> 2010> 15> 3

Volume: 15 Issue: 3

1. Analysis of BMI Menopose, Blood Pressure and Dietary Habits Affecting Born Mineral Density of 30~60 Years Women. Page:403—414
2. Comparative Study on Nutrients Intake, Physical Activities and Bone Mineral Density of Specialized Game High School Students according to Obesity Level. Page:393—402
3. Clients' Handling and Consumption of Home-delivered Meals at Home and Their Perceptions on Home-Delivered Meal Services for Older Adults. Page:379—392
4. Comparing School Lunch Program Served at Dining Room with Program at Classroom for Sanitation and Contentment at One Middle School. Page:369—378
5. A Survey on Preference and Purchase Factors of Seaweed. Page:361—368
6. A Comparative Study on Cognition and Preference of Korean Traditional Food Classified by Age in Busan. Page:351—360
7. Analysis of Different Dietary Habits by Classification of Body Mass Index of Middle School Male Students in Ulsan City. Page:342—350
8. Intakes and Beliefs of Vegetables and Fruits, Self-Efficacy, Nutrition Knowledge, Eating Behavior of Elementary School Students in Kyunggi Area. Page:329—341
9. Anthropometric Index and Nutrient Intake in Korean Aged 50 Plus Years Living in Kugoksoondam Longevity-belt Region in Korea. Page:308—328
10. Food Diversity and Nutrient Intake of Elementary School Students in Daegu-Kyungbook Area. Page:297—307

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