Article List

WPRIM Management System> DCMS> Korean Journal of Community Nutrition> 2005> 10> 5

Volume: 10 Issue: 5

1. Selenium, Manganese, Copper and Zinc Contents in Serum of Patients with Cervical Intraepithelial Neoplasia.	Page:700—707
2. Comparison of Nutritional Status and Inflammational Markers in DM and nonDM Hemodialysis Patients.	Page:693—699
3. Development and Evaluation of Validity of Dish Frequency Questionnaire (DFQ) and Short DFQ Using Na Index for Estimation of Habitual Sodium Intake.	Page:677—692
4. Satisfaction of Elementary Students Eating School Lunch; Association with Level of Involvement in School Lunch Service.	Page:668—676
5. The Different View Point Of Child Education Center Food Service Program between the Parents and the Teachers.	Page:654—667
6. Nutritional Status of Hospitalized Geriatric Patients Using by the Mini Nutritional Assessment.	Page:645—653
7. Changes in Blood Pressures, Blood Profiles and Physical Conditions among Adults in the Daejeon Area.	Page:633—644
8. Dietary Behaviors and Status of Nutrient Intakes by the Obesity Levels of Housewives in Daegu.	Page:623—632
9. A Change of Serum Folate and Vitamin B12 Concentrations of Maternal and Umbilical Cord Blood during Pregnancy.	Page:615—622
10. A Study on Relation between Premenstrual Syndrome (PMS) and Nutritional Intake, Blood Composition of Female College Students.	Page:603—614
11. Comparison of Nutrient Intakes Regarding Stages of Change in Dietary Fiber Increasing for College Students in Kyunggi-Do.	Page:592—602
12. Effects of School-based Nutrition Education for Korean Food Guide on Food Intake Frequency of Adolescents.	Page:582—591
13. A Study on Nutrition Knowledge, Dietary Attitude, Food Habit of Middle School Students in Chonbuk Area.	Page:574—581
14. The Effects of Monacolin-Inoculated Rice Embryo on the Body Fat and Serum Lipid Profiles of Obese Elementary School Students.	Page:565—573