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WPRIM Management System>
DCMS
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The Korean Journal of Nutrition
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2011
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44
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2
Volume:
44
Issue:
2
1. Validation Study of a Dietary Questionnaire for Assessing Exposure to Food-Borne Hazards.
Page:171—180
2. A Study of the Relationship between the Nutritional Quality of Life and Stature Sexual Dimorphism.
Page:162—170
3. Secular Trend in Dietary Patterns in a Korean Adult Population, Using the 1998, 2001, and 2005 Korean National Health and Nutrition Examination Survey.
Page:152—161
4. Association between Nutritional Knowledge and Dietary Behaviors of Middle School Children and Their Mothers.
Page:140—151
5. Comparison of Life Style, School Achievement and Snaking Behaviors among Underweight and Overweight Adolescents.
Page:131—139
6. Dietary Characteristics of Macronutrient Intake and the Status of Metabolic Syndrome among Koreans.
Page:119—130
7. Selenium Status and Glutathione Peroxidase Activity in Korean Infants.
Page:112—118
8. Effects of a Low Calcium Diet and Oxalate Intake on Calcium Deposits in Soft Tissues and Bone Metabolism in Ovariectomized Rats.
Page:101—111