Textual research on the name and reality of edible and medicinal Zisu
10.12206/j.issn.2097-2024.202112055
- VernacularTitle:药食两用植物紫苏的名实考证
- Author:
Chunyan LI
1
;
Chen XU
2
;
Pengfei LU
1
;
Baokang HUANG
1
Author Information
1. Naval Medical University: a. School of Pharmacy，b. Changhai Hospital, Shanghai 200433，China.
2. Changhai Hospital, Shanghai 200433，China.
- Keywords:
Zisu;
Baisu;
name;
efficacy
- From:
Journal of Pharmaceutical Practice
2023;41(3):173-176
- CountryChina
- Language:Chinese
-
Abstract:
Objective To make a textual research on Zisu about the name, origin, morphology and efficacy, a dual-purpose medicinal and edible plant, in order to make the original clear and provide reference basis for clinical application. Methods Textual research was carried out from the aspects of synonym, distribution, morphology, efficacy, toxicity and side effects of the plants. Results Zisu，Baisu and Su in the herbal medicine of past dynasties belong to the Ren category, which are species or varieties of Perilla frutescens（L.）Britt. Zisu has purple leaves, and its stems, leaves and seeds are used as medicine to mainly lower Qi. While Baisu has green leaves, which could cure wind cold. Conclusion There are significant differences in botanical morphology and pharmacological efficacy between Zisu and Baisu, which should be distinguished and used separately. Zisu is a dual-purpose traditional Chinese medicine with a long application history. Baisu is not suitable for edible consumption.
