Correlated Factors of Compliance to Alimentary Control in Hyperuricemia Patients
- VernacularTitle:高尿酸血症患者饮食治疗依从性影响因素的调查分析
- Author:
Shuxiang GAI
;
Xiaoqing WANG
;
Hong CHEN
;
Danwei YIN
;
Limei GAO
- Publication Type:Journal Article
- Keywords:
hyperuricemia, dietary, compliance, correlated factors
- From:
Chinese Journal of Rehabilitation Theory and Practice
2008;14(3):278-280
- CountryChina
- Language:Chinese
-
Abstract:
Objective To investigate the correlated factors of compliance to dietary therapy in hyperuricemia patients.Methods 388 hyperuricemia patients were investigated with the questionnaire developed by ourselves.Results 119 cases(31.6%)complied to the dietary control program,and 257 cases(68.4%)didn't controlled food and drink or controlled disqualification.The compliance to alimentary control of hyperuricemia patients was correlated intimately with family history,occupation,the degree of nosography,heathy education,propaganda of the masses media,family supporting and satisfaction.Conclusion The alimentary control compliance and related knowledge about dietary therapy of hyperuricemia of hyperuricemia patients were poor.The alimentary control compliance was better in patients with more serious illness,more heathy knowledge,more family supporting,more propaganda of the masses media and more satisfaction.
