Immunostimulatory effect of ethanol extract of Chondracanthus tenellus in RAW 264.7 macrophages in vitro

Cheol Park; Da Kwon; Hyesook Lee; Su Hong; Yung Choi; Da Kwon; Hyesook Lee; Su Hong; Yung Choi; Gi-young Kim; Hee-jae Cha; Do-hyung Kim; Suhkmann Kim; Heui-soo Kim; Hye-jin Hwang

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Immunostimulatory effect of ethanol extract of Chondracanthus tenellus in RAW 264.7 macrophages in vitro

Author: Cheol PARK ¹ ; Da KWON ² ; Hyesook LEE ² ; Su HONG ² ; Yung CHOI ² ; Da KWON ³ ; Hyesook LEE ³ ; Su HONG ³ ; Yung CHOI ³ ; Gi-Young KIM ⁴ ; Hee-Jae CHA ⁵ ; Do-Hyung KIM ⁶ ; Suhkmann KIM ⁷ ; Heui-Soo KIM ⁸ ; Hye-Jin HWANG ⁹
Author Information

1. Division of Basic Sciences, College of Liberal Studies, Dong-eui University
2. Anti-Aging Research Center, Dong-eui University
3. Department of Biochemistry, College of Korean Medicine, Dong-eui University
4. Department of Marine Life Sciences, School of Marine Biomedical Sciences, Jeju National University
5. Department of Parasitology and Genetics, College of Medicine, Kosin University
6. Department of Aquatic Life Medicine, College of Fisheries Science, Pukyong National University
7. Department of Chemistry, College of Natural Sciences, Pusan National University
8. Department of Biological Sciences, College of Natural Sciences, Pusan National University
9. Department of Food and Nutrition, College of Nursing, Healthcare Sciences and Human Ecology, Dong-eui University
Publication Type:Journal Article
Keywords: Chondracanthus tenellus; Immunomodulatory property; NF-κB; TLR4
From:Asian Pacific Journal of Tropical Biomedicine 2021;11(6):263-272
CountryChina
Language:Chinese
Abstract: Objective: To investigate whether ethanol extracts of Chondracanthus tenellus (EECT) could improve immunomodulatory property of murine monocyte/macrophage RAW 264.7 cells. Methods: Cell viability, phagocytic ability, and nitric oxide were measured. The levels of prostaglandin E