Effect of origin, tree age, and harvesting time on content of flavonoids and terpene lactones in Ginkgo Folium.
10.19540/j.cnki.cjcmm.20220417.103
- Author:
Fu-Juan SHI
1
;
Chao-Jie YANG
1
;
Xiu-Fen CHEN
2
;
Mi-Ji-Ti MAIHELIYA
1
;
Miao-Miao HUANG
1
;
Xue-Jiao WEI
1
;
Kun WANG
1
;
Chun-Sheng LIU
1
;
Yao-Jun YANG
1
Author Information
1. School of Chinese Materia Medica, Beijing University of Chinese Medicine Beijing 102488, China.
2. Chinese Pharmacy, Community Health Service Center of Beigang Street,Zhonglou District, Changzhou, Jiangsu Province Changzhou 213023, China.
- Publication Type:Journal Article
- Keywords:
Ginkgo Folium;
gender;
harvesting time;
origin;
processing method;
terpene lactones;
total flavonol glucosides;
tree age
- MeSH:
Chromatography, High Pressure Liquid/methods*;
Flavonoids/analysis*;
Flavonols;
Ginkgo biloba;
Glycosides/analysis*;
Lactones/analysis*;
Methanol;
Plant Leaves/chemistry*;
Tandem Mass Spectrometry/methods*;
Terpenes/analysis*;
Trees
- From:
China Journal of Chinese Materia Medica
2022;47(15):4055-4065
- CountryChina
- Language:Chinese
-
Abstract:
The content of total flavonol glycosides in Ginkgo Folium in the planting bases was determined by high performance liquid chromatography(HPLC).The samples were extracted by reflux with methanol-25% hydrochloric acid.The HPLC conditions were as follows: Agilent ZORBAX SB-C_(18) column(4.6 mm×250 mm, 5 μm), isocratic elution with mobile phase of 0.4% phosphoric acid solution-methanol(45∶55), flow rate of 1 mL·min~(-1), column temperature of 30 ℃, detection wavelength of 360 nm, and injection vo-lume of 10 μL.A method for the determination of terpene lactones in Ginkgo Folium was established based on ultra-high performance liquid chromatograph-triple-quadrupole/linear ion-trap tandem mass spectrometry(UPLC-QTRAP-MS/MS).The UPLC conditions were as below: gradient elution with acetonitrile-0.1% formic acid, flow rate of 0.2 mL·min~(-1), column temperature of 30 ℃, sample chamber temperature of 10 ℃, and injection volume of 10 μL.The ESI~+and multiple reaction monitoring(MRM) were adopted for the MS.The above methods were used to determine the content of total flavonol glycosides and terpene lactones in 99 batches of Ginkgo Folium from 6 planting bases, and the results were statistically analyzed.The content of flavonoids and terpene lactones in Ginkgo Folium from different origins, from trees of different ages, harvested at different time, from trees of different genders, and processed with different methods was compared.The results showed that the content of total flavonol glucosides in 99 Ginkgo Folium samples ranged from 0.38% to 2.08%, and the total content of the four terpene lactones was in the range of 0.03%-0.87%.The method established in this study is simple and reliable, which can be used for the quantitative analysis of Ginkgo Folium.The research results lay a basis for the quality control of Ginkgo Folium.
