Comprehensive evaluation of the quality of Amomum tsao -ko based on entropy weight TOPSIS method
- VernacularTitle:基于熵权TOPSIS法综合评价草果质量
- Author:
Jiaxu HAO
1
;
Yuanzeng LI
1
;
Xiao FAN
1
;
Lichun ZHA
1
;
Yunshu MA
1
,
2
,
3
Author Information
1. School of Chinese Materia Medica，Yunnan University of Chinese Medicine，Kunming 650500，China
2. Yunnan Colleges and Universities Key Laboratory of External Drug Delivery System and Preparation Technology，Kunming 650500，China
3. Yunnan Key Laboratory of Dai and Yi Medicines，Kunming 650500，China
- Publication Type:Journal Article
- Keywords:
Amomum tsao -ko;
volatile oil;
content determination;
entropy weight TOPSIS method;
quality evaluation
- From:
China Pharmacy
2022;33(17):2087-2092
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVE To evaluate the quality of Amomum tsao -ko from different origins and harvesting periods comprehensively. METHODS The contents of total volatile oil in A. tsao -ko were determined by volatile oil measurement method A stated in 2020 edition of Chinese Pharmacopoeia （part Ⅳ）；the contents of total flavonoids and total polyphenols in A. tsao -ko were determined by aluminum nitrate-sodium nitrite colorimetry and folin-ciocalteu method. The contents of α-pinene，β-pinene， 1，8-cineole，α-terpineol，geraniol and trans-nerolidol in the volatile oil of A. tsao -ko were determined by gas chromatography ；the contents of protocatechuate and vanillic acid in A. tsao -ko were determined by ulta high performance liquid chromatography. The above 11 indicators were selected ，and entropy weight TOPSIS method was used to comprehensively evaluate the quality of 16 batches of A. tsao -ko. RESULTS The contents of total volatile oil ，total flavonoids ，total polyphenols ，α-pinene，β-pinene， 1，8-cineole，α-terpineol，geraniol，trans-nerolidol，protocatechuate and vanillic acid in 16 batches of A. tsao -ko were 15.833 3- 28.000 0 μL/g，29.100 5-78.199 6 mg/g，6.789 8-35.797 7 mg/g，0.088 7-0.401 3 mg/g，0.106 3-0.408 0 mg/g，3.709 6-8.533 1 mg/g，0.259 8-0.599 6 mg/g，0.314 8-1.324 1 mg/g，0.272 3-0.576 4 mg/g，9.301 2-19.818 5 μg/g，8.180 9-27.666 3 μg/g， respectively. Entropy weight TOPSIS results showed that the top three of relative closeness rankings were A. tsao -ko produced by Yunnan Baoshan in July ，Yunnan Honghe in October ，Yunnan Wenshan in September ；the last three of relative closeness rankings were A. tsao -ko produced by Yunnan Dehong in September ，Yunnan Dehong in November ，Yunnan Dehong in December. CONCLUSIONS A. tsao -ko produced by Yunnan Baoshan in July ，Yunnan Honghe in October and Yunnan Wenshan in September present better quality.
