Genetic Characteristics and Antimicrobial Susceptibility of

Author: Yuan Yuan WANG ¹ ; Gui Lan ZHOU ² ; Ying LI ¹ ; Yi Xin GU ² ; Mu HE ¹ ; Shuang ZHANG ¹ ; Guo Qiang JI ¹ ; Jie YANG ¹ ; Miao WANG ¹ ; Hong Mei MA ¹ ; Mao Jun ZHANG ²
Author Information

1. Microbiology Laboratory, Shunyi District Center for Disease Control and Prevention, Beijing 101399, China.
2. State Key Laboratory of Infectious Disease Prevention and Control, Collaborative Innovation Center for Diagnosis and Treatment of Infectious Diseases, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing 102206, China.
Publication Type:Letter
Keywords: Antimicrobial susceptibility; Arcobacter; Arcobacter butzleri; Genomic structure; Prevalence; Whole genome sequence
MeSH: Aged; Animals; Arcobacter/genetics*; Chickens; Diarrhea/microbiology*; Drug Resistance, Bacterial/genetics*; Genes, Bacterial; Gram-Negative Bacterial Infections/veterinary*; Humans; Male; Meat; Microbial Sensitivity Tests; Phylogeny; Poultry Diseases/microbiology*; Virulence; Virulence Factors/genetics*
From: Biomedical and Environmental Sciences 2021;34(12):1024-1028
CountryChina
Language:English