Research progress on environmental concentration levels,population exposure and health risk of triclosan
10.19485/j.cnki.issn2096-5087.2021.10.009
- Author:
XIE Huasen
;
SONG Yang
;
WANG Xiaofeng
;
CHEN Zhijian
;
XU Peiwei
;
LOU Xiaoming
- Publication Type:Journal Article
- Keywords:
triclosan;environmental concentration;population exposure;health risk
- From:
Journal of Preventive Medicine
2021;33(10):1013-1016
- CountryChina
- Language:Chinese
-
Abstract:
Triclosan, widely used in various personal care products, is one of the most common environmental endocrine disruptors in our life. It can be detected from water, soil and dust, and its environmental exposure level increased with consumption. Human body are exposed to triclosan through food and water, but the evidence that triclosan exposure leads to adverse health effects is not sufficient. This paper summarizes the progress of studies related to environmental concentration, population exposure and health risks of triclosan in recent years.
- Full text:三氯生的环境浓度、人群暴露及健康风险研究进展.pdf