Diversity of Artemisia argyi germplasm resources based on agronomic and leaf phenotypic traits.
10.19540/j.cnki.cjcmm.20210125.101
- Author:
Chang-Jie CHEN
1
;
Dan-Dan LUO
1
;
Yu-Huan MIAO
1
;
Lan-Ping GUO
2
;
Da-Hui LIU
1
Author Information
1. Pharmacy Faculty, Hubei University of Chinese Medicine Wuhan 430065, China.
2. Pharmacy Faculty, Hubei University of Chinese Medicine Wuhan 430065, China State Key Laboratory Breeding Base of Dao-di Herbs, National Rresource Center for Chinese Materia Medica, China Academy of Chinese Medical Sciences Beijing 100700, China.
- Publication Type:Journal Article
- Keywords:
Artemisia argyi;
cluster analysis;
genetic diversity;
phenotypic traits;
principal component analysis
- MeSH:
Artemisia;
China;
Phenotype;
Plant Breeding;
Plant Leaves/genetics*
- From:
China Journal of Chinese Materia Medica
2021;46(11):2773-2782
- CountryChina
- Language:Chinese
-
Abstract:
In this study, in order to evaluate the phenotypic diversity of Artemisia argyi germplasm resources and improve its efficiency of cultivation and breeding, 100 accessions of A. argyi germplasm resources from 58 regions in China were collected, 20 agronomic traits and leaf phenotypic traits were observed and described. The data were used for phenotypic diversity analysis, correlation analysis, principal component analysis and cluster analysis. The result showed that the genetic diversity index of 20 traits ranged from 0.82 to 4.37, among which the largest was the base depth and the smallest was the leaf width; the coefficient of variation of the 12 quantitative traits ranged from 10.55% to 41.47%. the highest coefficient of variation was the height of dead leaves, and the smallest was the content of chlorophyll, except for the angle of branches, all the quantitative characters tended to be normal distribution. The correlation analysis showed that 28 pairs of traits had significant correlation(P<0.01), and 13 pairs had significant correlation(P<0.05). According to principal component analysis, 20 traits were simplified into 9 principal components, and the cumulative contribution rate was 73.414%, nine traits including plant height, dead leaves heigh, stem diameter, symmetry of leave base, stipule, leaf tip shape, depth of the first pair of lobes, depth of the second pair of lobes and leaf yield were selected as key indexes for evaluating agronomic traits and leaf phenotypic traits of A.argyi germplasm resources. With cluster analysis, 100 accessions of A.argyi were classified into 3 groups, the groupⅠincluded the dwarf plants with thick stem and large leaf, the groupⅡincluded high plants with wide leaf and high yield, the group Ⅲ included dwarf plants with thin stem and flat bottom shape of leaf, which could provide the basis for cultivation identification and variety breeding of A.argyi germplasm resources.
