The mechanism of food allergy in infants fed with human milk
10.3760/cma.j.issn.1673-4408.2021.01.005
- VernacularTitle:人乳喂养婴儿食物过敏发生机制
- Author:
Ru XUE
;
Jun BU
;
Guoqing ZHANG
- From:
International Journal of Pediatrics
2021;48(1):19-22
- CountryChina
- Language:Chinese
-
Abstract:
Human milk plays an irreplaceable role in nutrition, immune promotion and psychological development of infants.And it can also decrease the risk of infectious disease, overweight/obesity, diabetes and other diseases.Therefore, the guidelines of various countries advocate that human milk is the optimal choice for infants.However, cases of food allergy in infants fed with human milk are common in clinical practice.Some studies have found that there are some active food antigens in human milk, which can stimulate immune responses and cause allergic symptoms in infants.At present, the mechanism of food allergy in infants fed with human milk is not clear, and this paper is to review the progress in this field in recent years.