HPLC Fingerprint Establishment ，Chemistry Pattern Recognition Analysis and Content Determination of Arnebia euchroma
- VernacularTitle:新疆紫草的HPLC指纹图谱建立、化学模式识别分析及其含量测定
- Author:
Liuchun MA
1
;
Shengjun MA
1
;
Jinfang ZHU
1
,
2
;
Jianbo YANG
3
;
Mingcong ZHOU
1
;
Xiaoyu SONG
1
Author Information
1. College of Food and Pharmaceutical Science，Xinjiang Agricultural University，Urumqi 830052，China
2. Xinjiang Technical Institute of Physics and Chemistry，Chinese Academy of Sciences，Urumqi 830011，China
3. Institute for Traditional Chinese Medicine and Ethnic Medicine Control，National Institute for Food and Drug Control，Beijing 100050，China
- Publication Type:Journal Article
- Keywords:
Arnebia euchroma;
HPLC;
Fingerprint;
Principle component analysis;
Cluster analysis;
Orthogonal partial least
- From:
China Pharmacy
2020;31(14):1732-1738
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVE：To es tablish the HPLC fingerprint of Arnebia euchroma ，analyze them with chemical pattern recognition technology ， and determine the contents of 3 components. METHODS ： HPLC method was adopted. Using acetylshikonin as reference ，HPLC fingerprint of 34 batches of A. euchroma from different sources were drawn. Similarity Evaluation System for TCM Chromatographic Fingerprint （2012A edition ）was used to evaluate the similarity of the samples ，and common peaks were determined. SPSS 19.0 and SIMCA 14.1 statistical software was used for cluster analysis ，principle component analysis and orthogonal partial least squares-discriminate analysis. According to the standard of the variable importance in the project greater than 1，the differential markers affecting the quality difference of A. euchroma were screened. Meanwhile ，the contents of 3 components were determined by the same HPLC method. RESULTS ：There were 12 common peaks in HPLC fingerprints for 34 batches of A. euchroma . The similarity of other samples were more than 0.86，except that t he three （No.2016A3005-5） batches of medicinal herbs on the market were less than 0.72；3 common peaks were identified ， such as shikonin ，acetylshikonin， β ，β ′-dimethylacrylic acanine. These 34 batches of samples could be classified into two categories . S 1， qq.com S4-S6，S13，S15-S20，S22，S26-S34 were clustered into one category，and others clustered into the other category. By principal component analysis ，the contribution rates of three principle components were 52.834％ ，18.600％ and 8.387％ . Accumulative contribution rate was 79.821％ . Six constituents，such as shikonin，acetylshikonin and β，β'-dimethylacrylic acanine were screened as differential markers，representing the major differences of A. euchroma . The linear range of above three components were 0.72-90，2.05-410，2.50-500 µg/mL（r all more than 0.999）， respectively. The limits of quantification were 0.132，0.135，0.118 µg/mL，respectively. The limits of detection were 0.040，0.041， 0.036 µg/mL，respectively. RSDs of precision ，stability（24 h），reproducibility and durability tests were all lower than 3％. Recoveries were 95.959％-100.201％（RSD＝1.669％，n＝6），97.818％-102.698％（RSD＝1.788％，n＝6），95.831％-99.344％ （RSD＝1.600％，n＝6）. The contents of above three components were 0.002％-0.134％，0.025％-1.388％，0.022％-0.881％. CONCLUSIONS：Established HPLC fingerprint and content determination method are simple and stable ，can be used for quality evaluation and quantitative analysis of A. euchroma . Shikonin ，acetylshikonin and β，β'-dimethylacrylic acanine are different in the content and are differential markers of A. euchroma from different source.
