The effects of commonly eaten Korean foods on glycemic index and beta-cell secretory function in normal and diabetic patients
- Author:
Hyung Joon RYU
;
Duk Hee HAN
;
Kyung Ah HAN
;
Doo Man KIM
;
O Keum SONG
- Publication Type:Original Article
- MeSH: Glycemic Index; Humans
- From:Journal of the Korean Diabetes Association 1991;15(1):131-133
- CountryRepublic of Korea
- Language:Korean
- Abstract: No abstract available.