Effects of light intensities on growth,physiological characteristic and chemical composition of Viola yedoensis.
10.19540/j.cnki.cjcmm.20181226.008
- Author:
Xiao-Lu YAN
1
;
Qiao-Sheng GUO
1
;
Hong-Zhuan SHI
1
;
Zhong-Yuan SHEN
1
;
Yi WANG
1
;
Zai-Biao ZHU
1
;
Dan-Lan ZHAI
1
;
Xiao-Hong XIE
1
Author Information
1. Institute of Chinese Medicinal Materials,Nanjing Agricultural University Nanjing 210095,China.
- Publication Type:Journal Article
- Keywords:
Viola yedoensis;
antioxidant properties;
coumarin;
flavonoid;
light intensity;
photosynthetic characteristics
- MeSH:
Biomass;
Chlorophyll;
Chloroplasts;
Photosynthesis;
Plant Leaves;
Sunlight;
Viola
- From:
China Journal of Chinese Materia Medica
2019;44(6):1119-1125
- CountryChina
- Language:Chinese
-
Abstract:
The study is aimed to investigate the effects of light intensities on growth,photosynthetic physiology,antioxidant systems and chemical composition of Viola yedoensis and provide cultivation references for V.yedoensis.Five groups of V.yedoensis were planted under five light intensities conditions,namely 100%,80%,50%,35%,5%of full sunlight,and then morphological index,growth,chlorophyll fluorescence parameters,photosynthetic parameters and antioxidant enzyme system indexes were measured during harvest.The results showed that there was no significant difference in the biomass of V.yedoensis among 35% -100%full sunlight,but the biomass of those were significantly higher than that in the 5%full sunlight treatment(P<0.05).The net photosynthetic rate,transpiration rate,stomatal conductance,intercellular CO_2 concentration and water use efficiency increased firstly and then decreased with the decrease of light intensity;F_m,F_v/F_mand Yield in 5% full sunlight treatment were significantly lower than those in the other four groups(P<0.05).The structure of chloroplast was normal under light intensity ranged from 50%to 100% full sunlight.The lamellar concentration of chloroplast matrix decreased and the starch granules decreased in 35% full sunlight treatment,and the margin of lamellar layer of chloroplast and substrate were blurred,and the starch granules were small and the number of starch granules decreased significantly under 5% full sunlight.MDA content in 5%full sunlight treatment was significantly higher than those in the other four groups(P<0.05).The total coumarin content and total flavonoid content decreased with the decrease of light intensity.In summary,the light in-tensity range suitable for the growth of V.yedoensis is wide(ranging from 35% to 100% full sunlight).The content of flavonoids and coumarins is positively correlated with light intensity.
