Isolation, Identification and Enzymatic Activity of Halotolerant and Halophilic Fungi from the Great Sebkha of Oran in Northwestern of Algeria
10.1080/12298093.2019.1623979
- Author:
Rajaa CHAMEKH
1
;
Franck DENIEL
;
Christelle DONOT
;
Jean Luc JANY
;
Patrice NODET
;
Lakhder BELABID
Author Information
1. Faculty of Science of Nature and Life, Laboratory Research on Biological Systems and Geomatics, Mascara University, Mascara, Algeria. rajaa.chamekh@yahoo.fr
- Publication Type:Original Article
- Keywords:
Fungal diversity;
enzyme;
salt tolerance;
Sebkha;
soil fungi
- MeSH:
Algeria;
Amylases;
Aspergillus;
Chaetomium;
Depression;
Edible Grain;
Fungi;
Fusarium;
Lipase;
Penicillium;
Salt-Tolerance;
Soil;
Trichoderma;
Ustilago;
Wetlands
- From:Mycobiology
2019;47(2):230-241
- CountryRepublic of Korea
- Language:English
-
Abstract:
The Great Sebkha of Oran is a closed depression located in northwestern of Algeria. Despite the ranking of this sebkha among the wetlands of global importance by Ramsar Convention in 2002, no studies on the fungal community in this area have been carried out. In our study, samples were collected from two different regions. The first region is characterized by halophilic vegetation and cereal crops and the second by a total absence of vegetation. The isolated strains were identified morphologically then by molecular analysis. The biotechnological interest of the strains was evaluated by testing their ability to grow at different concentration of NaCl and to produce extracellular enzymes (i.e., lipase, amylase, protease, and cellulase) on solid medium. The results showed that the soil of sebkha is alkaline, with the exception of the soil of cereal crops that is neutral, and extremely saline. In this work, the species Gymnoascus halophilus, Trichoderma gamsii, the two phytopathogenic fungi, Fusarium brachygibbosum and Penicillium allii, and the teleomorphic form of P. longicatenatum observed for the first time in this species, were isolated for the first time in Algeria. The halotolerance test revealed that the majority of the isolated are halotolerant. Wallemia sp. and two strains of G. halophilus are the only obligate halophilic strains. All strains are capable to secrete at least one of the four tested enzymes. The most interesting species presenting the highest enzymatic index were Aspergillus sp. strain A4, Chaetomium sp. strain H1, P. vinaceum, G. halophilus, Wallemia sp. and Ustilago cynodontis.
