A Bioactive Depsidone from Lachnum virgineum (Hyaloscyphaceae)
10.20307/nps.2018.24.2.79
- Author:
Yoshihito SHIONO
1
;
Takuya KOSEKI
;
Hiromasa KOYAMA
Author Information
1. Department of Food, Life, and Environmental Science, Faculty of Agriculture, Yamagata University, Tsuruoka, Yamagata 997-8555, Japan. yshiono@tds1.tr.yamagata-u.ac.jp
- Publication Type:Original Article
- Keywords:
Lachnum virgineum;
discomycetes;
depsidone;
norcolensoic acid
- MeSH:
Fruit;
Fungi
- From:Natural Product Sciences
2018;24(2):79-81
- CountryRepublic of Korea
- Language:English
-
Abstract:
Norcolensoic acid (1) was isolated from both the fruiting bodies and the liquid culture of Lachnum virgineum. The structures of 1 was determined using spectroscopic methods. Compound 1 was isolated for the first time from this fungus. Compound 1 showed moderate antibacterial and phytotoxic activities.
