Lipids in Ginseng (Panax ginseng) and Their Analysis
- Author:
So Hyun KIM
1
;
Seok Young KIM
;
Hyung Kyoon CHOI
Author Information
- Publication Type:Review
- Keywords: Ginseng; Lipids; Analysis
- MeSH: Asia; Dietary Supplements; Panax; Phytochemicals; Plants, Medicinal; Quality Control
- From:Natural Product Sciences 2018;24(1):1-12
- CountryRepublic of Korea
- Language:English
- Abstract: Ginseng (Panax ginseng) is recognized as one of the most valuable medicinal herbs in Asia and it contains diverse phytochemicals that contribute to its pharmacological effects. Although lipids represent a major component of ginseng, ginseng lipids are still far from being fully explored. This review is focused on ginseng lipid components and methodologies of their analysis. The ginseng lipid compounds were categorized according to the structural features of each lipid class. This basic information on ginseng lipid components and the analysis methods will be applicable to authentification or quality control of ginseng products, and development of lipid-based pharmaceuticals and nutraceuticals from ginseng.
