Study on Cardiopulmonary Function, Maximal Oxygen Uptake, and Obesity Index according to Smoking Status in Middle-Aged and Older Office Workers.
10.24171/j.phrp.2018.9.3.02
- Author:
Deok Ju KIM
1
Author Information
1. Department of Occupational Therapy, College of Health & Medical Sciences, Cheongju University, Cheongju, Korea. dj7407@hanmail.net
- Publication Type:Original Article
- Keywords:
blood pressure;
body mass index healthcare;
obesity;
smoking
- MeSH:
Abdominal Fat;
Blood Pressure;
Body Mass Index;
Delivery of Health Care;
Heart Rate;
Humans;
Korea;
Obesity*;
Oxygen*;
Seoul;
Smoke*;
Smoking Cessation;
Smoking*
- From:
Osong Public Health and Research Perspectives
2018;9(3):95-100
- CountryRepublic of Korea
- Language:English
-
Abstract:
OBJECTIVES: To investigate the effect of smoking upon cardiopulmonary function, maximal oxygen uptake, and obesity index, in middle-aged and older workers to propose guidelines on healthcare for these age groups. METHODS: This study analyzed medical data from 2,753 white-collar workers aged 50 years or older from workplaces located in Seoul, South Korea. Blood pressure (BP), resting heart rate, maximal oxygen uptake (VO2max), and body mass index (BMI) of each subject were measured. The collected data were analyzed using SPSS 21.0. RESULTS: In the smoking group BP and resting heart rate were significantly higher than in the non-smoking and smoking-cessation groups (p < 0.05). In addition, VO2max was lower in the smoking group compared to the other 2 groups. BP closely correlated with resting heart rate, abdominal fat ratio, and BMI. BMI was the highest in the group that stopped smoking and, BMI and abdominal fat ratio negatively correlated with VO2max. CONCLUSION: Smoking increases the risk of cardiopulmonary disease but obesity may be caused by stopping smoking. Therefore, healthcare guidelines on smoking cessation should also include nutritional advice.
