Effect of Static Magnetic Fields on the Survival Probability of Bacteria
- VernacularTitle:静态磁场对细菌存活率的影响
- Author:
Xi-Lin XU
;
Lin LI
;
Si-Yuan GUO
;
Miao-Yan CAI
;
- Publication Type:Journal Article
- Keywords:
Magnetic treatment, Survival probability of bacteria, DNA finge rprint analysis
- From:
Microbiology
1992;0(05):-
- CountryChina
- Language:Chinese
-
Abstract:
Bacteria are regarded as the main hazard in food industry, and b acteria can be affected by a static magnetic field (SMF) with high intensity. S o the SMF would be useful for controlling the bacteria’s hazard to food. The e ffect of magnetic induction, treatment time on bacteria, and the survival probab ility of bacteria under SMF were studied for investigating their action regulari ty, and the DNA fingerprint of strains after magnetic treatment was compared wit h that of control. The research results would lay the basis of SMF application in food industry on theory and practice.
