Study on the Contents of Naringin in Fructus Aurantii Immaturus of Different Specifications
- VernacularTitle:不同规格枳实中柚皮苷的含量考察
- Author:
Aihua HUANG
;
Haifeng CHENG
;
Yuaner ZENG
;
- Publication Type:Journal Article
- Keywords:
Fructus Aurantii Immaturus;
Naringin;
HPLC
- From:
Traditional Chinese Drug Research & Clinical Pharmacology
1993;0(02):-
- CountryChina
- Language:Chinese
-
Abstract:
Objective To study the content difference of naringin in Fructus Aurantii Immaturus of different specifications.Methods HPLC was performed on the Merck- Lichrospher RP-C18(4.6 mm? 250 mm, 5 ? m) with temperature of 35 ℃ .The chromatographic conditions for naringin:the mobile phase consisting of acetonitrile-0.3 % Phosphoric acid(20 ∶ 80), at the flow rate of 1 mL/min, and the detection wavelength at 283 nm. Results The content of naringin increased with the diameter of Fructus Aurantii Immature slices.Conclusion It is suggested that there exists significant differences in intrinsic quality among Fructus Aurantii Immaturus of different specifications.
