Change of sugar in different branches during blooming and fruiting of Macrocarpium officinale
- VernacularTitle:开花座果时山茱萸不同分枝部位糖含量的变化
- Author:
Xianen LI
;
Shilin YANG
;
Huizhen CHENG
;
- Publication Type:Journal Article
- Keywords: Macrocarpium officinale (Sieb et Zucc ) Nakai; blooming; fruiting; sugar content
- From: Chinese Traditional and Herbal Drugs 1994;0(07):-
- CountryChina
- Language:Chinese