The change of serum triglycerides in elderly diabetic patients after fatty meal.
- VernacularTitle:老年糖尿病患者脂肪餐后血三酰甘油的变化
- Author:
Bing HUANG
;
Ming-Long LI
;
Liyong CHEN
;
- Publication Type:Journal Article
- Keywords:
Diabetic;
Triglycerides;
Aged
- From:
Chinese Journal of Practical Internal Medicine
2006;0(S1):-
- CountryChina
- Language:Chinese
-
Abstract:
Objective To observe the change of serum TG in elderly diabetic patients after fatty meal.Methods The diabetic patients and non-diabetic patients of fasting normotriglyceridemia ate the fatty test meal after having been fasting for 12h.Serum lipid were measured at 0,2,4 and 6h after the meal.Results The serum TG level increased in the two groups after the meal,the diabetic patients had a higher TG-AUC than the non-diabetic patients (P
