Construction of a comprehensive quality management system for PIVAS by feed forward control theory
10.3760/cma.j.issn.1672-7088.2015.04.002
- VernacularTitle:运用前馈控制理论全面构建静脉用药调配中心质量控制体系
- Author:
Ming'e LI
;
Meilin WANG
;
Yanlin WANG
;
Hongmei XU
;
Xiaolin CHEN
;
- Publication Type:Journal Article
- Keywords:
Pharmacy intravenous admixture service;
Quality management system;
Delicacy management;
Feed forward control;
Safety of intravenous infusion
- From:
Chinese Journal of Practical Nursing
2015;31(4):241-244
- CountryChina
- Language:Chinese
-
Abstract:
Objective The objective of this study was to explore the construction of a comprehensive and systematic quality management system for pharmacy intravenous admixture service (PIVAS) and form quality management method and model reflecting distinct gradations,specific responsibility and all staff participation,so that we can provide safe and effective intravenous solutions for the patients and guarantee the quality and safety of intravenous infusion and improve management quality.Methods According to Quality Management Standards of PIVAS published by Ministry of Public Health and JCI Standard,with the theory and methods of feed forward control and delicacy management,by establishing and completing three-grade-quality management organization,defining the quality control indicators,selecting and demonstrating with the application of expert meeting method and Delphi method,a scientific quality control system was formed.Statistics on unreasonable prescriptions,adverse drug reaction of intravenous infusion,defect of pharmacy intravenous admixture and satisfaction of medical staff and patients were compiled and evaluated throughout the implementation of the practice changes in 38 wards.Results Significant differences were observed in various indicators,comparing statistics collected during 6 months of the same season throughout the implementation of the practice changes.x2 value was 160.54,21.39 and 10.29 by comparison of unreasonable prescriptions,adverse drug reaction and number of drug preparation errors.The satisfaction degree of medical staff and patients improved evidently,x2 value was 14.34 and 26.76.Conclusions The construction and implementation of three-grade-quality management system adapt to high-risk,high strength,high sense of responsibility,process-oriented and intensive management of PIVAS.The impact on the continuous improvement PIVAS quality and assurance in safety of intravenous infusion is remarkable.
