Chemical constituents from Chloranthus japonicus
10.3969/j.issn.1001-1528.2017.12.020
- VernacularTitle:银线草的化学成分研究
- Author:
ying Xiao LIN
1
;
yu Peng ZHUANG
;
xia Li GOU
;
sheng Tie HAN
;
xia Xiao WANG
Author Information
1. 华北理工大学药学院
- Keywords:
Chloranthus japonicus Sieb.;
chemical constituents;
isolation and identification
- From:
Chinese Traditional Patent Medicine
2017;39(12):2542-2546
- CountryChina
- Language:Chinese
-
Abstract:
AIM To study the chemical constituents from Chloranthus japonicus Sieb..METHODS The ethyl acetate fraction of 95％ ethanol extract from C.japonicus was isolated and purified by silica,Sephadex LH-20,ODS and PHPLC column,then the structures of obtained compounds were identified by physicochemical properties and spectral data.RESULTS Ten compounds were isolated and identified as p-hydroxyphenethyl (1),diisooctanephthalate (2),diisobutylphthalat (3),umbelliferone (4),ursolic acid (5),7α-hydroxysitosterol (6),chloranthalactone E (7),chloranthalactone B (8),apigenin (9),3-Sitosterol (10).CONCLUSION Compounds 1-3,6 are isolated from genus Chloranthus for the first time,compounds 4,5,9 are first isolated from this plant.
