Analysis of effect of universal salt iodization on iodine nutrition among children aged 8～10 years in iodine deficiency area in Shandong Province
- VernacularTitle:全民食盐加碘对山东省碘缺乏地区8～10岁儿童碘营养状况的影响分析
- Author:
Ju-mei, HUANG
;
Jin-biao, WANG
;
Xiao-ming, WANG
;
Wen, JIANG
;
Yuan, LIU
- Publication Type:Journal Article
- Keywords:
Iodine;
Deficiency diseases;
Child;
Nutrition situation
- From:Chinese Journal of Endemiology
2008;27(5):543-544
- CountryChina
- Language:Chinese
-
Abstract:
Objective To explore the status of iodine nutrition in 8～10 years children after universal salt iodization(USI)in the iodine deficiency area.Methods Probability proportion to size method(PPS)or simple random sampling methods were used to sample children aged 8～10 years in iodine deficiency area in the vear 1995,1997,1999,2002 and 2005, respectively.Goiter were detected by palpation and B-ultrasound, iodine concentration in salt was detected by direct titration method and that in urine by the method of As3+-Ce4+catalytic spectrophotometry.Results After USI has been implemented,the median of salt and urinary iodine tended to mcreaseand the goiter rate tended to decrease year by year.In 2005,the coverage rate of iodinated salt was elevated to 97.2%,qualified iodize salt rate was 97.1%and edible qualified iodinated salt rate was 94.3%in the whole iodine deficiency areas.The median of urinary iodine Was 227.7 μg/L 89.7%(323/360)of the population had a level of the urinary iodine over 100μg/L Goiter rate of 8～10 years children Wag decreased from 22.3%(282/1267)to 4.4%(53/1200) from 1995 to 2005.Conclusion After 10-year USI,the status of iodine nutrition in ShaJldong Province has been promoted obviously and it is in a suitable iodine nutritional status.
