Level of aseninc in environmental media in water-born endemic arsenicosis area of Shanxi province
10.3760/cma.j.issn.1000-4955.2012.01.017
- VernacularTitle:山西省饮水型慢性砷中毒病区环境介质中砷暴露水平调查
- Author:
Jian, LIU
;
San-xiang, WANG
;
Zheng-hui, WANG
;
Da-peng, WANG
;
Zhen, LI
;
Huan-yu, JIN
;
Xing, LIU
;
Xiao-ping, WANG
;
Yan, AN
- Publication Type:Journal Article
- Keywords:
Arsenic poisoning;
Drinking;
Food;
Soil;
Vegetables;
Skin
- From:Chinese Journal of Endemiology
2012;31(1):64-67
- CountryChina
- Language:Chinese
-
Abstract:
Objective To investigate the level of arsenic in environmental media and food stuffs including vegetables in water-born endemic arsenicosis area for provide a scientific basis for endemic arsenicosis of Shanxi province.Methods Samples of drinking water,soil,and glutinous broom corn,foxtail millet,and potato were collected from local families in water-born endemic arsenicosis area of Shanyin county,Shanxi province.According to“Diagnosis Standard for Endemic Arsenicosis” (WS/T 211-2001 ),totally 309 people from 126 families were choosen for the survey.The content of arsenic in drinking water,glutinous broom corn and foxtail millet was quantitatively determined by inductively coupled plasma mass spectrometry(ICP-MS).The level of arsenic in soil and potato was measured by atomic fluorescence spectrometer(AFS).The water arsenic concentrations were divided into five groups,≤10,＞ 10 - 50,＞ 50 - 100,＞ 100 - 200,and ＞ 200 μ g/L,analysis the relationship between water arsenic exposure and skin lesions.ResultIn this study,126 water samples were collected.Arsenic concentrations in drinking water were 4.04 - 720.00 μg/L,the median value was 87.75 μg/L,and the ratio of arsenic level higher than the Chinese standards for drinking water(50 μg/L) was 63.49％(80/126).The levels of arsenic in food were 0.16 - 4.58 mg/kg,the median value of arsenic in food was 0.66 mg/kg,and 98.73％(78/79) of arsenic exceeded 0.2 mg/kg.Arsenic concentrations in soil and vegetable were 5.34 - 13.74 mg/kg and 0 - 0.30 mg/kg,respectively.Predicted inorganic arsenic intake from food and vegetable was modeled with the equivalent intake from drinking water for a typical Chinese diet.Daily consumption of grain with a total arsenic level of 0.17 mg/kg would be equivalent to a drinking water arsenic level of 10 μg/L.Otherwise,adjusted with gender and age,symptoms of skin lesions correlated positively with water arsenic concentrations in all subjects.The OR values were 3.219,9.001,56.127,and 97.734 for each group,respectively.Rank correlation test using Chi-square test and Spearman correlation test showed that the severity of skin lesions was associated with the increasing of arsenic content in water(x2 =128.747,P ＜ 0.05; r =0.501,P ＜ 0.05).ConclusionsArsenic levels in both drinking water and food are high in water-born endemic arsenicosis area of Shanxi province,and in soil and vegetables are not high.Arsenic in drinking water has been considered as a main risk factor of skin lesions,and dietary intake of arsenic through foodstuff can not be ignored.
