The effect of Nutritional Risk Screening 2002 on nutritional status and clinical outcomes of liver surgery patients
10.16151/j.1007-810x.2017.02.006
- VernacularTitle:营养风险筛查对肝部分切除病人营养状况及临床结局的影响
- Author:
Wenjing ZHANG
;
Qing ZHANG
;
Luwen ZHANG
;
Ruixin FAN
;
Juan HUANG
- Keywords:
Liver surgery;
Nutritional risk screening 2002;
Nutritional support;
Nutritional status;
Clinical outcome
- From:
Parenteral & Enteral Nutrition
2017;24(2):82-85
- CountryChina
- Language:Chinese
-
Abstract:
Objective:To clarify whether nutritional risk screening 2002 could be used as a basis for nutritional support for liver surgery patients.Methods:Among the 243 hospitalized patients,61 patients had ≥ 3 NRS 2002 scores,and 41 of them were given nutrition support.The remaining 182 patients scored ＜ 3,and 73 of them were administrated with nutrition support.Results:The incidence of nutritional risk of hospitalized patients in liver surgery was 25 ％.Among the patients at nutritional risk group,67％ were given nutrition support.And the rates of infection related complication were nutritional supported patients significantly lower than that in the no nutrition support group (P ＜ 0.05).Conclusion:Accurate application of NRS 2002 and necessary nutrition support in liver surgery patients could improve nutritional status and clinical outcome.
