The prevalence and associated factors of reflux esophagitis in routine check-up subjects.
- Author:
Il Kon NA
1
;
Joong Ik JUNG
;
Hye Soon PARD
Author Information
1. Department of Family Medicine, Ulsan University College of Medicine, Seoul, Korea.
- Publication Type:Original Article
- Keywords:
reflux esophagitis;
prevalence;
associated factor
- MeSH:
Alcohol Drinking;
Asian Continental Ancestry Group;
Cholesterol;
Cross-Sectional Studies;
Endoscopy, Digestive System;
Esophagitis;
Esophagitis, Peptic*;
Female;
Food Habits;
Health Promotion;
Humans;
Korea;
Male;
Obesity;
Prevalence*;
Retrospective Studies;
Smoke;
Smoking;
Triglycerides;
Surveys and Questionnaires
- From:Journal of the Korean Academy of Family Medicine
2001;22(11):1647-1655
- CountryRepublic of Korea
- Language:Korean
-
Abstract:
BACKGROUND: It was known that the prevalence of reflux esophagitis in Korea was below 5% and there were few epidemiological data on feflux esophagitis in Korea. It was reported that the associated factors of reflux exophagitis were sex, smoking, alcohol consumption, obesity, drugs, exercise, diet habits, but the nuvber of systematic studies on these factors was small. Thus, we studied to estimate the prevalence and associated factors of reflux esophagitis in Korea. METHODS: We examined 5,487 subjects (male 3,450, female 2,037, age;18082 year) visting health promotion center for routine check-up including esophagogastroduodenoscopy. All of them were given a questionnaire about past medical history, use of drugs, smoking, alcohol consumption, social history, diet habits. We recruited 275 cases with reflux esophagitis and 550 controls without refoux esophagitis on esophagogastroduodenoscopy. We estimated the prevalence of reflux esophagitis and performed retrospectively a cross-sectional study to evaluate the associated factors of reflux esophagitis. RESULTS: The prevalence of reflux esophagitis was 5.01%, 7.10% in male, 1.47% in female. The prevalence in male was significantly higher than that in female (p<0.05). The associated factors of reflux esophagitis were smoking, alcohol consumption, serum total cholesterol, triglyceride(p<0.05). It was investigated that the cases with reflux esophagitis in relation to diet habits ate more frequently fried foods in oil, Chinese dishes than controls(p<0.05). CONCLUSION: The prevalence of reflux esophagitis in routine check-up subjects was 5.01%. The associated factors of refoux esophagitis were smoking, alcohol consumption, serum total cholesterol, triglyceride.
