Delicacy management practice of NSFC application process in an affiliated hospital of a medical university
10.3760/cma.j.issn.1006-1924.2017.04.010
- VernacularTitle:某医科大学附属医院国家自然科学基金项目申报过程精细化管理实践
- Author:
Niannian LI
;
Heng WANG
;
Jiayun ZHAO
;
Ren YE
;
Mengming CHENG
- Keywords:
National Natural Science Foundation;
Delicacy management;
Project approval
- From:
Chinese Journal of Medical Science Research Management
2017;30(4):278-281
- CountryChina
- Language:Chinese
-
Abstract:
Objective summarize the delicacy management practices through the NSFC application procedures in a university affiliated hospital,to provide further reference for improvement of the NSFC project approvai ratio.Methods To summarize the management experiences by analyzing the approval number,project category and funds of NCFS from 2006 to 2015.Results The delicacy man agement practices include cultivate scientific research atmosphere by strengthen motivation,initiate application as early as possible,enlarging application number by extensive mobilization,improve applica tion quality by massive training,multi-round updates,tutorial,prevent avoidable errors by cross-over review.Conclusions Delicacy management by scientific research management department during the application process is critical to improve the project approval ratio of NCFS in a hospital.
