Content Determination of 4 Flavonoids Constituents in Yinqiao Capsules by HPLC

VernacularTitle:HPLC法测定银荞胶囊中4种黄酮类成分的含量
Author: Haijun NAN ; Ali CHEN ; Feng WANG ; Shengwang LIANG ; Yubin TAN
Publication Type:Journal Article
Keywords: Yinqiao capsules; HPLC; Gradient elution; Quercetin; Kaempferide; Isorhamnetin; Rutin
From: China Pharmacy 2015;(18):2573-2574,2575
CountryChina
Language:Chinese
Abstract: OBJECTIVE:To establish a method for the determination of 4 flavonoids constituents in Yinqiao capsules. METH-ODS:HPLC method was adopted. The Hypersil ODS C18 column was used with the mobile phase A of methanol-water-acetic acid (10∶88∶2,V/V/V)and B of methanol-water-acetic acid(88∶10∶2,V/V/V)in gradient elution at the flow rate of 1.0 ml/min;the de-tection wavelength was 327 nm,the column temperature was 25 ℃,and the volume was 10 μl. RESULTS:There was a good linear relationship between the amount of quercetin and peak area in the range of 0.050 9-1.018 0 μg(r=0.999 8),kaempferide in the range of 0.050 2-1.004 0 μg(r=0.999 5),isorhamnetin in the range of 0.051 0-1.020 0 μg(r=0.999 4)and rutin in the range of 0.050 4-1.007 0 μg(r=0.999 8). RSDs of precision,stability and repeatability tests were <2%. The average recoveries were 100.09%(RSD=0.93%,n=9),99.83%(RSD=0.75%,n=9),100.51%(RSD=1.17%,n=9) and 101.19%(RSD=1.08%,n=9). CONCLUSIONS:The method is amount specific,stable and reproducible and can be used for the quality control of Yinqiao capsules.