Some natural vegetable compounds with hypoglycemic effects – Part1: Triterpene glycosides (Revew)
- Author:
Pham Huu Dien
- Publication Type:Journal Article
- Keywords:
Natural vegetable
- MeSH:
Biological Products;
Vegetables;
Triterpenes;
Hypoglycemia
- From:Pharmaceutical Journal
2003;327(7):10-12
- CountryViet Nam
- Language:Vietnamese
-
Abstract:
The natural compounds, isolated from medicinal plants and endowed with anti-diabetic activity, were reviewed:19 triterpenoidal glycosides, mainly isolated from species of Aralia and Panax generas (Araliaceae) and from Beta vulgaris L. species (Chenopodiaceae). Viet Nam has almost all these traditional medicinal plants species
