Content Determination of Rutin in Stems,Leaves,and Fruits of Sambucus williamsii Hance by HPLC

VernacularTitle:高效液相色谱法测定接骨木茎叶果实中芦丁的含量
Author: Yanwu HU ; Yingli GUAN ; Liwei ZHANG ; Zhaohui WANG
Publication Type:Journal Article
Keywords: Sambucus williamsii Hance; Rutin; Chromatography,high performance liquid
From: Herald of Medicine 2014;(9):1222-1223,1224
CountryChina
Language:Chinese
Abstract: Objective To determine the content of rutin in fruits,stems,and leaves of Sambucus williamsii Hance,and provide an essential reference for the exploitation and utilization of the resources. Methods The content of rutin was analyzed on an Agilent ZORBAX Eclispse XDB C18 column(150 mmí4. 6 mm,5 μm). The mobile phase was methanol-0. 1%phosphoric acid (4555),the column temperature was set at 25 ℃,the flow rate was 0. 8 mL·min-1,and the detection wavelength was set at 360 nm. Results The linear range of rutin was 0. 105-0. 525 μg (r=0. 999 6),the average recovery was 97. 86%,and RSD was 0. 49%. The content of rutin in stems, leaves, and fruits of Sambucus williamsii Hance was 0. 171, 0. 522, and 0. 165 mg·g-1 ,respectively. Conclusion The stems,leaves and fruits of Sambucus williamsii Hance all contain rutin,but at a significant different content level. The leaves contain the highest level of rutin.