Preparation and characterization of nanoparticles in-loaded one-way release-controlled chitosan membrane
10.3760/cma.j.issn.1673-4181.2014.03.006
- VernacularTitle:负载纳米粒子的壳聚糖单向缓释膜的制备及理化性质研究
- Author:
Shuyi LI
;
Ting XIA
;
Mei YU
- Publication Type:Journal Article
- Keywords:
Growth factor;
Chitosan nanoparticles;
Chitosan membrane;
One-way release-controlled
- From:
International Journal of Biomedical Engineering
2014;37(3):151-155,封3
- CountryChina
- Language:Chinese
-
Abstract:
Objective To prepare and characterize nanoparticles in-loaded one-way release-controlled chitosan membrane,and to explore the release-controlled rule of the film in vitro.Methods The chitosan nanoparticles were prepared by inverse crosslinking-emulsion method.The one-way release-controlled membrane was prepared by a casting method.Transmission electron microscope (TEM) was used to evaluate the morphological properties and particle size analyzer was used to analyze particle size distribution.The morphology of the membrane was inspected through scanning electron microscope (SEM).MTT assay was applied to determine the biological safety of chitosan nanoparticles.The distribution of the nanoparticles was observed by fluorescence microscope.The in vitro release studies were adopted to evaluate the release-controlled rule.Results The four kinds of nanoparticles had spherical shapes and uniform particle size.The size of the hyaluronic acid-coated chitosan nanoparticle was (255.40±39.10) nm.Hyaluronic acid-coated chitosan nanoparticles showed the best property of sustained release and biocompatibility.The membrane had a loose inner layer and a dense outer layer,and the distribution of the nanoparticles was uniform in the inner layer of the membrane.The release of protein from membrane was unidirectional and the membrane displayed good controlled release property.Conclusions The nanoparticles in-loaded one-way release-controlled chitosan membrane presents good one-way sustained release performance.It is potentially useful in delivery system of growth factors.