Anti-Trichinella Antibody Level in Muscle Juice of Experimentally Infected Mice
- VernacularTitle:实验感染小鼠肉汁中抗旋毛虫抗体水平的研究
- Author:
Zhongquan WANG
;
Lihong LAI
;
Jing CUI
- Publication Type:Journal Article
- Keywords:
Trichinella spiralis;
Muscle juice;
Serum;
ELISA;
Mice
- From:
Chinese Journal of Parasitology and Parasitic Diseases
1987;0(03):-
- CountryChina
- Language:Chinese
-
Abstract:
0.05). The absorbance value of Trichinella-infected muscle conserved at -20 ℃ for 10 wk decreased to 0.43, with significant difference from that conserved at -20 ℃ for 1 wk, but the positive rate was also 100%, and antibodies were detected in all muscle samples conserved at -20 ℃ for 20 weeks when the experiment was ended. Conclusion When animals died or were slaughtered and serum samples could not be collected, muscle juice can be collected from fresh, cool and frozen meat and used as a substitute sample for detecting anti-Trichinella antibodies.
