Fingerprint of water-soluble composition of Fructus Gardeniae from different breed and production places
- VernacularTitle:不同品种及产地栀子水溶性成分指纹图谱研究
- Author:
Guangming LUO
;
Yan CHEN
;
Xiaoyun ZHANG
;
Yaqin YANG
- Publication Type:Journal Article
- Keywords:
Fructus gardeniae;
water-soluble composition;
fingerprint;
quality control;
germplasm resources
- From:
Chinese Traditional Patent Medicine
1992;0(04):-
- CountryChina
- Language:Chinese
-
Abstract:
AIM:To set up the fingerprint chromatograms of chemical principles of Fructus Gardeniae in Jiangxi Province by HPLC. METHODS:The chromatographic seperation was performed on an Eclipse XDB-C_(18) column(4.6 mm?250 mm,5 ?m,Agilent) with a mobile phase consisting of acetonitrile-0.1% phosphoric acid,gradient eluent,at the flow rate of 1.0 mL/min.The UV detection was set at the maximum absorption wavelength at 238 nm for iridoid glycosides and at 440 nm for crocins. RESULTS:Based on the fingerprint chromatograms of water-soluble composition of 12 batches Fructus gardeniae in authentic regions of Jiangxi,we have pinpointed 11 common peaks. CONCLUSION:This method can provide a basis for controlling the quality of Fructus gardeniae and be a means of germplasm resources.
