Establishment of a risk model based on study of risk factors for pancreatic cancer
- VernacularTitle:胰腺癌相关危险因素研究及高危评分模型的建立
- Author:
Xinghua LU
;
Li WANG
;
Hui LI
- Publication Type:Journal Article
- Keywords:
Pancreatic cancer;
Risk factor;
High risk model
- From:
Chinese Journal of Digestion
2001;0(09):-
- CountryChina
- Language:Chinese
-
Abstract:
20 cup-years) were found to have increased risk for pancreatic cancer (OR 3.681; 95%CI 1.604～8.443). Daily diet with high meat intake was also linked to pancreatic cancer. About 18.49% of the pancreatic cancer patients had diabetes mellitus compared to the control group of 5.77% (P=0.0003). Typical symptoms of pancreatic cancer were anorexia, upper abdominal pain, bloating, jaundice and weight loss. The high risk score of the two groups were 80.6 (95% CI 74.9～86.3) and 7.4(95% CI 6.0～8.7) (P
