Quality study on differently-processed products of Leonurus heterophyllus sweet
- VernacularTitle:益母草不同炮制品的质量研究
- Author:
Haiyan JANG
;
Gopei CHEN
;
Haimei NING
- Publication Type:Journal Article
- Keywords:
Leonurus heterophyllus sweet;
processing;
saponin;
TLC
- From:
Chinese Traditional Patent Medicine
1992;0(04):-
- CountryChina
- Language:Chinese
-
Abstract:
Objective: To investigate the effects of processing on contens of saponin of Leonurus heterophyllus sweet. Methods: The determinations of saponin were carried out by TLC. Results: There were obvious differences between the crude and the different processed products of Leonurus heterophyllus sweet in contents of saponin, and there were no obvious changes in constituents of saponin.Conclusion: The different processing methods and temperature had great effects on the contents of saponin of Leonurus heterophyllus sweet.
