Studies on the Peroxide Isoenzyme and the Soluble Protein of Various Types of Tall Gastrodia(Gastrodia elata)
- VernacularTitle:天麻种内变异不同类型的过氧化物酶同工酶及可溶性蛋白的电泳研究
- Author:
Ruile PAN
;
Jingtang XU
- Publication Type:Journal Article
- From:
Chinese Traditional and Herbal Drugs
1994;0(10):-
- CountryChina
- Language:Chinese
-
Abstract:
By means of polyacry1amide gel slab electrophoresis,the peroxide isoenzyme and the so1uble protein ofvarious types of Gastrodia elata in different growing periods were studied. The results revealed that the appar-ent varieties of G. elata are not stable in heredity.
